4/10

Franchimp Summary Rating

1 /10
Higher than 95% of peers

Franchise Summary

Description
The franchise offered is to operate a restaurant under the "POLLO CAMPERO" name and other trademarks that offers and sells uniquely-flavored chicken products, other food products and beverage
Company Background
Pollo Campero is a fast food restaurant that specializes in the sale of fried chicken. It was founded in 1971 by Alex Campero and has grown to become one of the largest fast-food chains in Central America, with over 300 restaurants worldwide. The company's headquarters are located in Guatemala City, Guatemala. Pollo Campero opened its first American location on July 4, 2012 at 909 H Street NW Washington D.C., which is now closed because it does not have a liquor license to sell alcohol
Franchise Opportunity
It's hard to find a good, healthy meal that doesn't take a lot of time to prepare. Who has time to cook a healthy meal from scratch every night? Between work, errands, and spending time with family and friends, it can be tough to fit in cooking dinner. Pollo Campero is the perfect solution. We offer delicious, healthy chicken meals that are ready in minutes. Plus, our menu features unique flavors that you won't find at other fast food restaurants.
Corporate Structure
Campero USA Corp. is a Florida corporation (formerly incorporated in Delaware) that was formed on July 3, 2003. Their principal place of business is 12404 Park Central Drive, Ste. 250, Dallas, Texas 75251-18703.

Earnings Transparency

7 /10
This Franchise discloses slightly more information about the financial performance of their franchisees compared to other franchises in the same industry

Why do some franchises disclose more than others?
There are many reasons why a brand may choose to not include item 19 on their FDD: they could be a newer franchise, they may be in a unique industry that is not super profitable or well-known yet

Financial Performance of "Standard" Units

Average Revenue Per Unit

Compared vs. QSR Industry

$1,959,152 / unit

Franchise Type: Standard

Average Revenue During 2020

$1,959,152
$173,917
Industry Low
$2,256,060
Industry High

Franchise Types Available

# Type Investment Fees

Distribution of Pollo Campero Franchisees

Pollo Campero Franchise System Development in 2017

FAQ

How much investment do I need to start my own Pollo Campero business?
Franchisees typically require at least $1 to $2 investment to get their Pollo Campero business started
What are the initial franchise fees for Pollo Campero?
Franchisees typically need to pay at least $30 in fees directly to Pollo Campero in order to earn the right to launch their business
How much money can I make with a Pollo Campero franchise? What are the average revenues for a typical Pollo Campero business?
We estimate that the average revenue of an individual Pollo Campero unit is approximately $1,959,152. We based this on Item 19 in franchise disclosure document
How long do I need to commit to running a Pollo Campero unit? What is my contractual commitment?
The standard length for an initial franchise contract is 10 years. Renewals are also generally 10 years

Accessibility

1 /10
The Franchisor's investment costs ranges from $1,337,250 to $2,491,500 which is Much Higher than the $0 to $0 average in the QSR industry
What determines the investment cost?
Item 7 of the Franchise Disclosure Document lays out the full list of initial investment costs, including the fee payable to the franchisor, security deposits, equipment, professional fees etc

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